David Burke Kitchen Restaurant - New York, NY | OpenTable
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David Burke Kitchen
David Burke Kitchen

David Burke Kitchen Details

  • Dining Style: Casual Elegant
  • Website: http://www.davidburkekitchen.com
  • Email: dbkinfo@davidburke.com
  • Phone: (212) 201-9119
  • Hours of Operation: Breakfast: Monday thru Friday 7:00am-10:00am
    Lunch: Monday thru Friday 12:00noon-3:00pm
    Brunch: Saturday 10:00am-3:00pm, Sunday 10:00am-4:00pm
    Dinner: seven days 5:00pm-11:00pm
    Treehouse menu all times in between, closes at 1:00am Sunday thru Wednesday, 2:00am Thursday thru Saturday
  • Payment Options: AMEX, Carte Blanche, Diners Club, Discover, MasterCard, Visa
  • Cuisine: American
  • Executive Chef: Chris Shea
  • Dress Code: Smart Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Bar Dining, Bar/Lounge, Beer, Chef's Table, Farm to Table, Full Bar, Late Night, Non-Smoking Area, Non-Smoking Restaurant, Smoking Area, Weekend Brunch, Wheelchair Access, Wine, Wine Bar
  • Catering: Contact events@davidburke.com
  • Special Events & Promotions: Join us for our sumptuous Sunday Night Supper series. (hint, hint: make it a dinner date...) our three-course $35 menu is filled with all of Chef Burke’s fabulous favorites—from his addictive tomato bisque (with grilled cheese croutons, we might add) to his dry-aged prime rib.

    Join us any day of the week upstairs at our Treehouse Bar for $5 Burgers and drink specials. Open at 5PM, the Treehouse bar serves select dining options from David Burke Kitchen and offers its own cocktail and wine selections. The Treehouse Bar is great for starting off your weekend or grabbing a drink after work! Stop in for any sports event and have a beer in this perch overlooking 6th avenue.

    Start the weekend right— with an old-school pancake social served at our cool carving table. In addition to your classic buttermilk shortstack (it’s just $5), we’ve got a pastrami salmon flapjack topped with pickled onions and horseradish mouse. Saturdays in addition to our traditional brunch menu.

Getting there

  • Public Transit: A, C, E, J, N. Q, R, Z, 1, 6: Canal Street Stations
  • Parking: Public Lot
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A word from David Burke Kitchen
Critically acclaimed chef David Burke focuses on locally-sourced, modern American food presented in the whimsical style that is his trademark. His menu emphasizes the highest quality vegetables, sustainable fish, beef and game birds. The restaurant’s spaces are designed by James Beard Award-winner Thomas Schlesser. The Treehouse Bar features seating that offers a birds-eye view of the bustling street below. There, you can enjoy handcrafted cocktails with pizzas, flatbreads, spreads and homemade sweet and savory snacks. Downstairs, the loft-like space is divided into a bar and dining room. The open kitchen and glass-enclosed wine cave allow guests a peek behind the scenes. Burke’s theatrical style is reflected in the carving station, where meats are carved and whole-roasted fish, lobster and casseroles are plated in the center of the dining room. David Burke Kitchen’s unparalleled outdoor space, opening in time for spring, has its own bar and seating for 130.Continued
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David Burke Kitchen
4.0
484 $31 to $50 restaurant
Featured Reviews
  • "The food was excellent but since it was Mother's Day, the rooftop was packed and service was a bit slow. We would defini..."
    Dined on 5/14/2013
  • "Try the grapefruit brulee (but be prepared to eat both halves!) and lots of chicken sausage. The oatmeal is pricey but w..."
    Dined on 5/13/2013
  • "I brought my mom here for brunch because I would have to share her with the rest of the family on Mother's Day. The serv..."
    Dined on 5/13/2013

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